A cloudless blue sky over the Kö, ice and snow on the Rheinuferpromenade, accompanied by the clanging of alpine cow bells: This is the FIS Cross-Country Skiing Cup in Düsseldorf. BROICHCATERING makes sure that this unique ski event runs smoothly for all of its 5 days every year in December. We look after the catering for the top world-class athletes in the ski circuit, the VIP guests of the sponsors, the representatives of the press and the numerous crews and setup helpers. Sporting records, but also top culinary performance off the piste make this winter sports event so special!